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Clinical presentation of eating disorders in young males at a tertiary setting



Young males with eating disorders are a neglected study population in eating disorders. The aim of this study was to provide knowledge about the clinical presentation of eating disorders in young males.


The data source was the Helping to Outline Paediatric Eating Disorders (HOPE) Project (N ~ 1000), a prospective, ongoing registry comprising consecutive paediatric (<18 years) tertiary eating disorder referrals. Young males with DSM-5 eating disorders (n = 53) were compared with young females with eating disorders (n = 704).


There was no significant difference in the prevalence of diagnosis of bulimia nervosa (2 % vs 11 %, p = 0.26) among sexes. Males had comparable duration of illness (9 months; p = 0.28) and a significantly earlier age of onset (M = 12 years; p <0.001). Shape concern (2.39 vs 3.57, p <0.001) and weight concern (1.97 vs 3.09, p <0.001) were lower in males, and body mass index z score (−1.61 vs −1.42, p = 0.29) and medical compromise (odds ratio [OR] = 0.64, 95 % CI: 0.36, 1.12) were comparable. Males had a two-folder higher odds of being diagnosed with unspecified feeding or eating disorders (40 % vs 22 % for females, p = 0.004). Driven exercise to control weight and shape was common and comparable in prevalence among males and females (51 % vs 47 %, p = 0.79) and males were less likely to present with self-induced vomiting (OR = 0.23, 95 % CI: 0.09, 0.59).


Boys with eating disorders are an understudied group with similarities and differences in clinical presentation from girls with eating disorders. Parents and physicians are encouraged to consider changes in weight, disturbed vital signs, and driven, frequent exercise for the purposes of controlling weight or shape, as possible signs of eating disorders among male children. Diagnostic classification, assessment instruments, conceptualisation, and treatment methods need to be refined to improve application to young males.


The majority of individuals with eating disorders are female and this has generated female-centric research, with few studies examining clinical presentation among males. There is a pressing need for research on clinical presentation in males especially among boys given the rate of young males presenting for treatment (e.g., 1 in 4 children aged 5–13 years old with early onset eating disorders) [1, 2].

Males with eating disorders may have a different diagnostic distribution and course of illness than females. Bulimia nervosa (BN) was 3.8 to 4.4 times more prevalent among adolescent males than females at a tertiary clinic [3]. In tertiary settings, studies have found a four month longer duration of illness for young males than females [3] and no significant difference [4], respectively. Many factors can impact time to presentation: boys and girls presenting to tertiary treatment are typically underweight [5] which may promote earlier medical and psychiatric attention. The stigma that eating disorders are a “women’s disease” [6] may inhibit identification by primary care workers [7]. Excessive exercise is a common symptom in boys [5], and is perceived as more socially acceptable by others [8] and may be a less distressing eating disorder symptom [9]. Females may come to clinical attention sooner because they have a more extensive variety of behavioural symptoms that can be detected by others and that are subjectively distressing. Two tertiary studies found that young males had an earlier age of onset than young females [3, 10].

Widely used assessment instruments may not be well-suited to measuring cognitive symptoms in males, for instance, the Eating Disorder Examination (EDE) [11] measures shape and weight concerns associated with a desire for thinness [12], whereas some boys desire to be heavier and more muscular due to muscular-idealisation [1316]. Girls generally favour lower weight, while boys appear to be equally split in wanting to gain or lose weight [17]. Two studies limited by small samples found that adolescent males with anorexia nervosa (AN) scored significantly lower than females on EDE weight concern and one found lower EDE shape concern [4, 18].

Medical compromise at referral to eating disorder services is common among children and adolescents because of starvation and rapid weight loss [19, 20], low body weight [19], restriction without binge eating, and less buffering adipose tissue [21]. Hypothermia has been shown to affect 33 %, bradycardia 40 %, and hypotension 20 % of children aged 5–13 years with an early-onset eating disorder [1]. It is unknown whether sex differences exist and whether young males with eating disorders in tertiary settings have a similar level or type of medical compromise and weight status to young females.

Adult-based research has found that males are more likely to excessively exercise [2224], while females more frequently use diet pills, diuretics and laxatives and report more strict dieting, fasting, and self-induced vomiting [3, 25, 26]. This may be consistent with a tendency for males to idealise muscularity and females to idealise thinness [27, 28] which is evident in media portrayals [8]. Yet, adult-based findings may not be translatable to paediatric samples. Exercising to control weight and shape is one of the most common symptoms among children and adolescents of both sexes [5], and may be equally prevalent among girls because it is easier to undertake than fasting and purging which may be reduced because of parental oversight [29].

The aim of this study is to provide research-based insights into the clinical presentation of young males with eating disorders using the Helping to Outline Paediatric Eating Disorders (HOPE) Project registry. First, we hypothesise lower BN prevalence in males [3, 30]. Second, given mixed previous results [3, 4], we hypothesise a longer untreated illness duration for males. Third, we expect that age of onset will be lower in males [3, 10]. Fourth, we hypothesise that males will have lower shape and weight concern [4, 18]. Finally, we will explore differences in prevalence of unspecified feeding or eating disorders (UFED), medical and physical features, exercise, and self-induced vomiting.


Participants and procedure

The HOPE Project is an ongoing prospective clinical cohort registry for paediatric eating disorders [5] in Western Australia. The general aim of the HOPE Project is to cultivate discovery of new knowledge about eating disorders that will be of interest to the wider community, health professionals, policy-makers, and individuals affected by eating disorders. The HOPE Project registry includes children and adolescents aged 8 to 17 years who were consecutively assessed by the Child and Adolescent Mental Health Service (CAMHS) Specialised Eating Disorders Program from April 1996 (through September 2013 for this study). The CAMHS Specialised Eating Disorders Program is the only public paediatric eating disorder program in the state and offers an integrated, comprehensive continuum of care ranging from outpatient to day patient and inpatient. Referrals are accepted from general practitioners, paediatricians, psychiatrists, psychologists, school nurses, and the general public. Data originated from routine intake assessment and is detailed fully elsewhere [5]. The sample consisted of 757 consecutive referrals; n = 53 young males with eating disorders, n = 704 young females with eating disorders. Inclusion criteria for the present study were: first presentation at the service, assessment completion, and a Diagnostic and Statistical Manual (DSM-5) eating disorder diagnosis [31]. Ethical approval was granted by Princess Margaret Hospital for Children Human Research Ethics Commitee.


Diagnosis was yielded through administration of the EDE, a gold standard semi-structured clinical interview [11]. Child and parent-informant versions of the EDE were adapted from the adult version for routine intake. Terms suitable for adults were replaced with child-appropriate terms. Clinician instructions for the laxative and diuretic misuse items were changed such that these questions were not asked if interview content up to that point suggested no further compensatory behaviours. The child-informant version used at this setting is similar but not identical to the ChEDE [32] as the service predated ChEDE publication. DSM-5 diagnosis was assigned retrospectively based on prospectively collected information from the EDE and medical review [5]. The weight criterion used for AN was expected body mass index (BMI) less than 85 %. AN, BN, binge-eating disorder (BED), and UFED could be diagnosed using the EDE. However, pica, rumination disorder, and avoidant/restrictive food intake disorder (ARFID) could not be diagnosed because the EDE did not include questions that assessed these disorders. UFED was assigned when patients presented with symptoms characteristic of a feeding or eating disorder that caused clinically significant distress or impairment in important areas of functioning and did not meet criteria for AN, BN, or BED. To establish inter-rater reliability, a trained doctoral clinical psychology student blindly diagnosed a random subset of cases in the HOPE Project cohort (n = 19) and agreement with diagnoses assigned by a psychologist yielded a kappa indicating substantial agreement (κ = 0.72) [33].

Duration of illness and age of onset were self-reported at the medical review by the parents and patient. Weight concern (α = 0.84, present study) and shape concern (α = 0.92, present study) were measured with the child-informant EDE [11]. BMI z score was calculated using the United States Centers for Disease Control and Prevention (CDC) 2000 growth reference for children and adolescents [34]. Complications associated with malnutrition were derived based on standardised vital sign data from the medical review with age-appropriate cut off points: hypothermia (body temperature [aural] <35.5 °C) [35, 36], hypotension (systolic blood pressure <90 mmHg for ≥ 10 years; <70 mmHg + [2 × age in years] for 1 to <10 years) [37], bradycardia (resting pulse <1st percentile in beats/min by age) [38], and poor peripheral perfusion (fingertip capillary refill time > 2 s) [39].

Statistical analysis

Analyses of variance (ANOVAs) tested for differences in duration of illness, age of onset, EDE weight concern, EDE shape concern, and BMI z score between groups. Logistic regression models compared the odds of BN diagnosis, UFED diagnosis, self-induced vomiting, intense exercise, bradycardia, hypotension, hypothermia, and peripheral perfusion: Firth’s penalised likelihood regression was used for BN diagnosis due to small cell count. A negative binomial model was ultimately used for frequency of self-induced vomiting and a zero-inflated negative binomial model for frequency of intense exercise, as these were favoured on the basis of Akaike Information Criterion values. Unadjusted and age-adjusted parameter estimates were calculated given clinical presentation in young people can depend on age [29]; as similar results were found, unadjusted results were reported. The nominal alpha for analyses was 0.05. Although we conducted multiple tests, we sought to minimise the probability of making a Type II error in this observational study [40] thus performed no familywise error rate correction.


Sample characteristics

Young people with eating disorders commonly presented with restricting presentations of AN or atypical AN although the most common diagnosis was UFED. Additional sample characteristics are shown in Table 1.

Table 1 Demographic and clinical characteristics of males and females with eating disorders in a tertiary setting

Hypothesis and exploratory testing

Table 2 contains the results of the group comparisons. There were no significant differences between sexes on prevalence of BN (p = 0.11) or duration of illness (p = 0.28). Boys had a significantly younger age of onset (p <0.001) and lower EDE shape and weight concern (both ps <0.001) than girls. Boys and girls had comparable weight status and medical compromise on all features assessed. Boys had a two-fold higher odds of being diagnosed with UFED (p = 0.004). No significant difference was found on prevalence of exercise for shape and weight control (p = 0.41). Males less commonly used vomiting as a compensatory method and less frequently vomited (p <0.001).

Table 2 Differences between males and females with eating disorders on study variables


Characterising youths with eating disorders is absolutely necessary to inform identification and assessment, training for frontline primary care and allied health professionals, and treatment adaptation and planning. This study compared the clinical presentation of young males to young females with eating disorders, and extends limited, previous research [3, 4]. Differences were apparent on age of onset, cognitive symptoms, and self-induced vomiting (Table 2).

AN, atypical AN, and UFED were the most common diagnoses at this tertiary setting, consistent with findings that children and adolescents with eating disorders most commonly present with dietary restriction and food avoidance [1, 28]. Boys did not have a higher prevalence of BN, possibly because the girls in the sample had not yet traversed the age of risk for onset of BN (15–18 years) [30]. UFED, however, was significantly more common in young males than young females. This suggests that the DSM-5 diagnostic criteria may be designed more specifically for females, and may fail to capture certain symptoms that appear to be more common in males than females (e.g., muscularity-focused body image concerns, muscularity-oriented behaviours such as weight lifting). Future research is needed to explore the DSM-5 criteria to determine whether sex-related bias exists, and how to improve diagnostic classification.

Illness duration was typically less than one year and boys did not have a significantly longer duration of illness than girls. This suggests no difference in help-seeking delay between sexes for those presenting to tertiary services, possibly due to the clinical severity of those referred to tertiary services and greater parental oversight, where eating problems are detected and treated earlier [41, 42]. Energy deficits and medical compromise accompanying low body weight in paediatric patients may draw earlier medical attention than adult male patients. Young males with eating disorders had an earlier age of onset than young females, consistent with the findings in another tertiary setting [3] and that a higher proportion of pre-adolescent patients are male [19].

Young males scored lower on measures of eating disorder cognitions, specifically EDE shape and weight concern, than young females. Lower shape and weight concern could represent true lower concern (be it for weight gain or weight loss) or a measurement issue where thin-idealisation but not muscular-idealisation was the focus in assessing shape and weight concerns. The adult EDE instructions prescribe rating dissatisfaction only if respondents view their weight as too high, rather than too low, and view their shape as too large, rather than too small [11, 43]. A fairly equal proportion of boys with eating disorders seek to lose weight or gain weight, and young patients may not be able to articulate their desired body image [17]. The sex difference suggests the need for a more comprehensive assessment of shape and weight concerns among males. We recommend that clinicians ask questions relating to desire to be heavier, stronger, fitter and more muscular when interviewing young males to obtain a more accurate clinical picture of weight and shape concern, and assess the desire for control.

As expected, boys were less likely than girls to present with self-induced vomiting, even when controlling for age, consistent with adult community-based research [25]. Boys were not more likely to use exercising as a compensatory behaviour compared with girls, contrary to adult-based research [2224]. Eating disorder populations may be atypical, for they are more likely to come from high-risk contexts involving sports such as dance, gymnastics, and athletic environments. The media has played an increasing role in promoting exercise as a socially acceptable method for weight loss and muscularity among both sexes, hence persons with these goals may adopt this practice [8].

Our study did not support a sex difference in BMI z scores. BMI z scores were below average, commensurate with other clinical samples of young people [19, 20]. Together with previous findings [1], the medical risk associated with eating disorders is emphasised by disturbances across many vital signs of participants in our sample, particularly the presence of bradycardia; and no sex differences were observed.

This study has limitations that warrant consideration. Common early onset eating disorders such as pica, rumination and ARFID could not be diagnosed. Age of onset and duration of illness were based on parent and child recall, which over a period of months may be subject to reliability problems. The small sample size of boys (7 %), particularly given comparisons to a much larger group of girls limits the generalizability of our male findings, although, such sex ratios are common in tertiary eating disorders settings and our overall sample is relatively large. More severe illness presentations are likely to be represented in a clinical rather than a community-based population because of the treatment-seeking nature of the sample, additionally, the tertiary service in this study triages on medical compromise including underweight. Hence, findings may not generalise to community-based and non-tertiary clinic populations.


In conclusion, young males with eating disorders are an understudied group with similarities and differences in clinical presentation to young females. Community education efforts should alert clinicians and parents to the signs and symptoms of changes in weight, unstable vital signs, and driven exercise for the purposes of controlling weight and shape, as means to identify eating disorders in male children. Assessment instruments, diagnostic classification, and treatment applications require refinement to enhance applicability to males and the earlier age of onset finding could benefit from investigation into sex-related aetiologic and phenotypic pathways.



anorexia nervosa


avoidant/restrictive food intake disorder


binge-eating disorder


body mass index


bulimia nervosa


Child and Adolescent Mental Health Service


Diagnostic and Statistical Manual


Eating Disorder Examination


Helping to Outline Paediatric Eating Disorders


unspecified feeding and eating disorders


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This study was supported by Department of Health in Western Australia Targeted Research Fund research grant.

HREC approved consent procedures were used in establishing the HOPE Project registry.

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Correspondence to Kimberley J. Hoiles.

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The authors have no financial or otherwise competing interests to declare.

Authors’ contributions

Chloe Shu and Karina Limburg contributed to the writing, methodology, and interpretation of findings, and Chloe contributed to analysis. Chris Harris contributed to the formulation of hypotheses. Julie McCormack contributed to the writing, methodology, and interpretation of findings. Kimberley Hoiles contributed to the methodology, analysis, and interpretation of findings. Matthew Hamilton contributed to the methodology. Hunna Watson contributed to the writing, methodology, analysis, and interpretation of findings. All authors read and approved the final version of the manuscript.

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Chloe Shu and Karina Limburg are research trainees at the CAMHS Specialised Eating Disorders Program. Chris Harris is the clinical services manager at YouthFocus, and prior to this had a longstanding clinical role on the CAMHS Specialised Eating Disorders Program. Chris contributed to the formulation of hypotheses. Julie McCormack is a senior clinical psychologist and coordinator of Psychology, Research and Training at the CAMHS Specialised Eating Disorders Program. Kimberley Hoiles is a senior researcher at the CAMHS Specialised Eating Disorders Program. Matthew Hamilton is a research trainee at the CAMHS Specialised Eating Disorders Program. Hunna Watson is a research assistant professor of psychiatry and biostatistician at the Center of Excellence in Eating Disorders, Department of Psychiatry, at the University of North Carolina at Chapel Hill, adjunct research fellow at the School of Paediatrics and Child Health, The University of Western Australia, and adjunct lecturer at the School of Psychology and Speech Pathology, Curtin University; prior, she was a senior researcher at the CAMHS Specialised Eating Disorder Program.

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Shu, C.Y., Limburg, K., Harris, C. et al. Clinical presentation of eating disorders in young males at a tertiary setting. J Eat Disord 3, 39 (2015).

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