There is a need for developing basic knowledge at the primary care level of abnormalities in blood tests found in patients suffering from eating disorders (EDs). This retrospective analysis compared the levels of 18 biochemical and haematological parameters in patients with EDs to those for the general population. For the parameters studied, statistical analysis showed significant variations (p ≤ 0.05) from the general population for all but one of the parameters (cholesterol). Analysis using reference intervals showed significantly more cases than expected outside the normal range for 12 parameters. This information could be useful in the ongoing treatment of EDs and provide guidance for nutritional programs.

There is limited information in the literature regarding abnormalities in measured biochemical and haematological parameters in patients with eating disorders (EDs) in the primary care setting [1]. This retrospective study was undertaken to investigate whether levels of selected biochemical and haematological parameters in patients diagnosed with EDs were significantly different from the general population [2]. The purpose was not to minimise the importance of generally accepted causes or treatments of EDs but rather to identify those pathological abnormalities that would support the diagnosis and aid in the management of an ED. Cases of clinical anorexia nervosa (AN) are not common in primary care practices. The incidence of severe EDs in the United Kingdom has been estimated as 1–2 per practice although less serious cases may reach levels of 3% to 5% of the population [3]. The most rapid increases in prevalence are now occurring in children under the age of 12 [4, 5]. Study data were obtained from patient files of a single general practitioner (GP) who acts as a primary care “referral base” for patients with EDs. This study not only represents one of the larger study groups of patients with EDs but is particularly unique in that it is from the ambulatory primary care setting as opposed to most published data which are derived from secondary or tertiary care facilities [3].

EDs are complex multifactorial conditions [4]. Traditionally accepted causes of EDs include psychological issues (eg body image and peer pressure) and environmental issues (eg family background) [6]. Genetic factors are increasingly being investigated and may explain the familial nature of EDs [7–10]. While dietary restriction is the only proven causative factor in ED patients, only a small percentage of those on diets develop an ED [4, 11]. The trigger stimulating EDs in susceptible patients is unknown, although it is possible that biochemical abnormalities including nutritional parameters may not just be the result of the ED, but may also play a role in the initiation of the ED. [12, 13] Medical stabilization and nutritional rehabilitation are important determinants of short-term outcomes for patients with EDs [4, 5, 14–16]. A literature review [1] suggests the need for basic nutritional knowledge about AN with the aim to provide a personalised, evidence based treatment plan.

A number of studies support the measurement of biochemical and haematological parameters as a guide to diagnosis and treatment of EDs. Rukgauer et al. suggested measurement of trace elements such as copper, manganese, selenium and zinc be undertaken to guide diagnosis and therapy [17]. The Society for Adolescent Medicine stated that significant deficiencies of calcium, vitamin D, folate, vitamin B12, and other minerals were found in those suffering from EDs [16]. Miller et al. indicated that for college-aged women with AN, levels of sodium, potassium and calcium were low, and serum albumin levels were elevated [18]. Amongst patients with EDs measurement of magnesium, complete blood count, serum electrolytes, calcium, creatinine, blood urea nitrogen, phosphate, ferritin, albumin, vitamin B12, folate, erythrocyte sedimentation rate (ESR), liver function tests, random blood glucose, zinc and manganese levels and routine urinalysis have all been advocated [4, 19–22]. Routine supplements of thiamine, phosphate, potassium,zinc and other minerals have been recommended for treatment of AN [11, 15, 16, 21].

Ethics approval from the Royal Australian College of General Practitioners, consent from the Principal of the medical practice and patient informed consent were obtained prior to data collection. Data were collected and de-identified prior to analysis.

This study demonstrated statistically significant t test variations for the TG in comparison to the population data in all 18 parameters studied except cholesterol. Although the t test result for cholesterol was not significant, 40% were outside the RI, with relatively equal results above and below the RI. T test results for the subgroups also showed significant variations.

AN is a condition characterized by protein energy undernutrition, and sufferers may show deficiencies in minerals and electrolytes largely derived from protein sources such as zinc, potassium, phosphate and calcium, in addition to vitamin D deficiency [33].

Particularly striking was the consistently low level of manganese, considered a factor in mental health as early as the 1920s [34]. Manganese is important for enzymes involved in carbohydrate metabolism, and for connective tissue/cell membrane integrity. Manganese deficiency may result in osteoporosis, impaired insulin production, alteration in lipoprotein metabolism, an impaired oxidant defence system, fatigue, and abnormalities in growth factor metabolism [35]. It can also be associated with epilepsy, dizziness and schizophrenia [36–39]. However, neurological toxicity has been reported at high doses, including Parkinson’s disease-like side effects [40] therefore any supplementation requires careful monitoring. A World Health Organization (WHO) report [41] suggested that only very rarely has research found significant deficiency in the level of manganese in humans - which suggests the low manganese in our population may be very significant.

Zinc levels were significantly reduced, which has previously been reported in patients with AN and those suffering from schizophrenia [11]. Birmingham et al. found that AN patients treated with zinc supplements showed a rate of BMI gain twice that of a placebo group [42]. Zinc is critical for the functioning of enzyme reactions including neurotransmitter synthesis [43]. Low levels of zinc can result in altered taste perceptions, loss of smell and a decrease in appetite [11]. A 2015 nursing home study demonstrated improved cognitive performance and mood in patients with higher levels of serum zinc [44]. It has been suggested that all patients with AN should be given zinc supplements [21].

Phosphate is important for cellular energy (ATP formation) and its deficiency is of particular concern during re-feeding. Although serum phosphate may be initially normal, body stores are likely to be low and increased metabolism with re-feeding can cause precipitous falls, with consequent muscle weakness and risk of cardiac failure [33]. Excessive intake of phosphate can lead to bone impairment and ageing [45]. The higher than expected phosphate levels in this study may relate to variability in severity and/or phosphate supplementation.

Magnesium is a co-factor in over 300 enzymatic reactions known to be important in the normal functioning of muscles, nerves, heart, bones, and the immune system, in regulating potassium fluxes and in the metabolism of calcium [46, 47]. Magnesium deficiency has also been linked to stress, anxiety [11], and excitability or depression [48]. Significant falls during re-feeding in EDs are well documented [49]). Therefore, although this study did not show any patients outside the RI the authors strongly recommend magnesium be routinely measured throughout diagnosis and treatment. Serum magnesium reflects less than 1% of body stores, however low serum levels are a simple and accurate means for assessment of acute changes in magnesium status [46].

Ferritin stores and transfers iron in a non-toxic form in the body. Iron is necessary for the production of haemoglobin and red blood cells. It is also considered critical for proper brain function and, as levels drop, depression and fatigue may develop [11]. Study results indicated that one third of TG patients scored below the population RI, while only a small percentage were high. As ferritin is an acute phase reactant however levels may not necessarily reflect iron stores [50, 51].

Although cholesterol levels failed to reach significance levels in the t-test analysis, it was noted that the TG showed 19% of patients to have cholesterol levels below the RI, and 21% above the RI. Theories have been proposed for the paradoxical elevation of cholesterol in those with severe EDs including being related to low levels of thyroid hormones resulting in reduced metabolism of existing cholesterol [52, 53]. Low levels of cholesterol have been associated with depression, anxiety and suicidal tendencies [54–58]. Impaired cholesterol synthesis may explain the low cholesterol in some individuals [58]. In vivo cholesterol synthesis is a complex process requiring multiple nutrients including manganese [39, 59]]. This is of particular significance in the context of the low manganese levels in the study population.

Reduced metabolism may explain the significantly elevated results for vitamin B12 and folate and the absence of low levels relative to the RIs. Both folate and vitamin B12 were found to be low prior to the introduction of voluntary folate additives in 1998, made compulsory by the Australian Government in 2009 [60]. The National Centre for Environmental Health in the US reported a small increase in serum Vitamin B12 following fortification [61]. It is accepted that high levels of folate and vitamin B12 are not normally a problem as long as they occur together, while low levels of folate are today rare and often not clinically monitored [62]. It has been shown that cells require vitamin B12 to utilize folic acid. Thus, if B12 is too low, folic acid may accumulate [63]. Vitamin B12 is essential for the formation of red blood cells and the health of nerve tissue [11].

Vitamin D levels were significantly reduced with implications for bone health, mental health and a potential susceptibility to the development of breast, lung and bowel cancers, multiple sclerosis, diabetes, auto-immune disorders, allergies and depression [64, 65]. Modan-Moses et al. reported a high prevalence of vitamin D deficiency in adolescents with EDs and suggested supplementation as required [66].

Calcium is important for nerve conduction, muscle contraction and metabolism of bones and teeth.(39). The study showed slightly elevated serum levels, but as ionised (free) calcium is considered a more reliable measure (49) this result is of uncertain significance.

Potassium and sodium were found to be significantly outside the RIs in the TG and AN subgroup while no significant deviation from the RI was found in other subgroups. Sodium and potassium are essential for cellular homeostasis, including proper functioning of nerves and muscles, including the heart. Hypokalaemia has been associated with cardiac arrhythmias which are believed to be a cause of mortality in EDs [67, 68].

Albumin is important in maintaining intravascular volume and transfer and metabolism of a large variety of molecules. The study found significantly higher levels in the TG, AN and AN/BN subgroups. Hyperalbuminaemia is commonly related to dehydration [69], although this explanation would seem somewhat incongruous in the ED population. Unfortunately, hydration levels of patients at the time of testing are unknown. Most patients with anorexia nervosa have normal serum albumin levels (49). The Minnesota starvation experiment demonstrated that even with a 23% reduction in body weight and muscle mass, serum albumin decreased only moderately. It has been noted that malnutrition in the absence of inflammation does not usually result in significant falls in serum albumin, probably because of compensatory reductions in albumin fractional catabolic rate and resting energy expenditure [70].

Urate, or uric acid, is the end product of purine metabolism in humans. It represents over 50% of the blood’s anti-oxidant capacity, but chronically high levels may be associated with gout and metabolic syndrome. It is not known whether elevated levels represent a risk factor or a protective factor. Production of lactate and ketone bodies can inhibit uric acid excretion, which may contribute to elevated levels in eating disorders [71].

Although haematological parameters in this study showed small variations from normal, they were statistically significant. Considering the risk of anaemia, neutropenia and thrombocytopenia in EDs, the value of monitoring the full blood count (FBC) is beyond question [22]. As with other results such as potassium, albumin, magnesium and phosphate, the low number of severe abnormalities may reflect a less severe degree of illness in patients presenting in a general practice as opposed to a hospital setting,

The results suggest numerous biochemical and haematological abnormalities in patients with EDs. The benefits of establishing a program of nutritional rehabilitation for all sufferers of EDs are clear. Identification of specific deficiencies for each patient would permit personalised dietary guidance and supplementation, which could play a significant part in the treatment process. In addition to manganese the study strongly supports the collection of a routine full blood count, electrolytes, phosphate, liver function tests, cholesterol, vitamin B12, red cell folate, vitamin D, magnesium and zinc at initial presentation.

Recognition of these abnormalities supports the diagnosis of EDs and provides the opportunity to tailor treatment. Supplements of phosphate, electrolytes, vitamin B12, folate, vitamin D, magnesium and zinc are all readily available and of potential benefit with low risk. As there is the potential for neurological toxicity from manganese supplementation, dietary sources may be preferable. Whilst it is clear many of these abnormalities are caused by the EDs it is possible some could be pre-existing and contribute to the development of EDs. Further research is indicated to identify the pathways and abnormalities involved, and to investigate the role of specific nutritional supplementation in the treatment of EDs.