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Table 3 Univariate and multivariate regression analyses of the physiological and behavioral correlates with mSCOFF scores

From: Correlates of disordered eating and insulin restriction behavior and its association with psychological health in Taiwanese youths with diabetes mellitus

 

Univariate

Multivariate

Clinical parameters

Disease duration

1.01 (0.95–1.08)

 

BMI Z-scores

1.23 (0.99–1.52)

 

HbA1c (Group)

1.19 (0.68–2.07)

 

HbA1c-SD

1.84 (0.98–3.45)

2.18 (1.07–4.42)*

HbA1c-CV (%)

1.06 (1.00–1.12)

 

HbA1c-HVS

1.01 (1.00–1.02)

 

IDAA1c

1.00 (0.86–1.15)

 

Behavioral parameters

TFEQ-R21 EE

1.24 (0.73–2.11)

 

TFEQ-R21 UE

1.48 (0.66–3.31)

 

TFEQ-R21 CR

2.37 (1.04–5.40)*

 

Body image

2.07 (1.25–3.44)*

1.83 (1.05–3.20)*

Dieting

6.48 (2.50–16.77)*

4.74 (1.70–13.23)*

Self-medicating

2.01 (0.34–13.30)

 

Over exercising

8.42 (1.51–46.85)*

 
  1. BMI body mass index, HbA1c glycated hemoglobin, HbA1c-SD HbA1c-Standard deviation, HbA1c-CV HbA1c-coefficient of variation, HbA1c-HVS HbA1c-variability score, IDAA1c insulin-dose adjusted A1c, TFEQ-R21 three-factor eating questionnaire-R21, EE emotional eating, UE uncontrolled eating, CR cognitive restraint, mSCOFF modified SCOFF eating disorder screening questionnaire
  2. *p < 0.05