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Table 3 Comparison of avoidant/restrictive food intake disorder risk score by clinical disease activity

From: Risk of avoidant/restrictive food intake disorder in patients with inflammatory bowel disease: predictive value of disease phenotype, disease activity and food literacy

Characteristic

Picky eating domain

Poor appetite domain

Fear of negative consequences domain

Positive ARFID risk screen

Negative ARFID risk screen

p-value

Clinical disease activityc

 < 0.01

Remission (n = 224)

38 (17.0%)

70 (31.3%)

87 (38.9%)

87 (38.84%)

137 (61.2%)

 

Active disease (n = 148)

23 (15.5%)

36 (24.3%)

36 (24.32%)

36 (24.32%)

112 (75.7%)

 
  1. ARFID, avoidant/restrictive food intake disorder
  2. c: Active inflammatory bowel disease-related symptoms were defined as Harvey-Bradshaw Index score > 4 for patients with Crohn's disease or Mayo scale score ≥ 2 for patients with ulcerative colitis
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Journal of Eating Disorders

ISSN: 2050-2974