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Table 3 Explorative analysis of diagnostic characteristics of patients with ARFID as a function of age group

From: Birth-related, medical, and diagnostic characteristics in younger versus older children with avoidant/restrictive food intake disorder (ARFID)

 

Age group 0–5 years

Age group 6–17 years

Test

p

|ES|

M (SD)

n

M (SD)

n

DSM-5 diagnostic criteria (n, %)

 A1 weight loss or reduced growth

19 (82.61)

23

26 (92.86)

28

Fisher’s exact test

0.390

0.158

 A2 nutritional deficiencies

8 (34.78)

23

16 (57.14)

28

Fisher’s exact test

0.160

0.223

 A3 dependency on enteral nutrition or food supplementation

17 (73.91)

23

13 (46.43)

28

Fisher’s exact test

0.085

0.278

 A4 psychosocial impairment

9 (39.13)

23

18 (64.29)

28

Fisher’s exact test

0.095

0.251

Main ARFID presentation (n, %)

    

χ2 (5) = 7.820

0.098

0.395

 Fear of aversive consequences

5 (22.73)

22

3 (10.71)

28

   

 Lack of interest

5 (22.73)

22

3 (10.71)

28

   

 Sensory sensitivity

7 (31.81)

22

12 (42.86)

28

   

 Emotional problems

1 (4.55)

22

8 (28.57)

28

   

 Ritualized eating behaviour

0 (0.00)

22

0 (0.00)

28

   

 Physical problems

6 (27.27)

22

2 (7.14)

28

   
  1. ARFID avoidant/restrictive food intake disorder, DSM-5 Diagnostic and Statistical Manual of Mental Disorders