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Table 4 Correlations between impact of COVID-19 during lockdown, eating psychopathology and psychological distress variables

From: Impact of COVID-19 lockdown measures on a cohort of eating disorders patients

Variable   CIS CIA EDE-Q UPPS-P DERS-SF
1. CIS Pearson’s r     
Upper 95% CI     
Lower 95% CI     
2. CIA Total Pearson’s r 0.569***    
Upper 95% CI 0.742    
Lower 95% CI 0.323    
3. EDE-Q Total Pearson’s r 0.451** 0.819***   
Upper 95% CI 0.662 0.898   
Lower 95% CI 0.175 0.687   
4. UPPS-P Pearson’s r 0.380* 0.384* 0.392**  
Upper 95% CI 0.611 0.614 0.620  
Lower 95% CI 0.090 0.095 0.104  
5. DERS-SF Total Pearson’s r 0.393** 0.626*** 0.505*** 0.682***
Upper 95% CI 0.620 0.780 0.699 0.816
Lower 95% CI 0.106 0.401 0.241 0.480
  1. * p < .05, ** p < .01, *** p < .001
  2. CIS Coronavirus Impact Scale, CIA Clinical Impairment Assessment, EDE-Q Eating Disorder Examination-Questionnaire, UPPS-P Impulsive Behavior Scale, DERS-SF Difficulties in Emotion Regulation Scale-Short Form