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Table 4 Correlations between impact of COVID-19 during lockdown, eating psychopathology and psychological distress variables

From: Impact of COVID-19 lockdown measures on a cohort of eating disorders patients

Variable

 

CIS

CIA

EDE-Q

UPPS-P

DERS-SF

1. CIS

Pearson’s r

    

Upper 95% CI

    

Lower 95% CI

    

2. CIA Total

Pearson’s r

0.569***

   

Upper 95% CI

0.742

   

Lower 95% CI

0.323

   

3. EDE-Q Total

Pearson’s r

0.451**

0.819***

  

Upper 95% CI

0.662

0.898

  

Lower 95% CI

0.175

0.687

  

4. UPPS-P

Pearson’s r

0.380*

0.384*

0.392**

 

Upper 95% CI

0.611

0.614

0.620

 

Lower 95% CI

0.090

0.095

0.104

 

5. DERS-SF Total

Pearson’s r

0.393**

0.626***

0.505***

0.682***

Upper 95% CI

0.620

0.780

0.699

0.816

Lower 95% CI

0.106

0.401

0.241

0.480

  1. * p < .05, ** p < .01, *** p < .001
  2. CIS Coronavirus Impact Scale, CIA Clinical Impairment Assessment, EDE-Q Eating Disorder Examination-Questionnaire, UPPS-P Impulsive Behavior Scale, DERS-SF Difficulties in Emotion Regulation Scale-Short Form